upcoming fun and a recipe.

Tomorrow there is going to be a fabulous BLOG HOP. 
It's going to start at 10am mountain time, and run through tomorrow, Friday 7/1 and Saturday 7/2.

Check back here tomorrow for details and a chance to win a prize of your own.

To tide that crafty appetite of yours over, here's a delicious recipe for
Crock Pot Lasagna:

1 box whole wheat ready to bake noodles.

1 jar spaghetti sauce.

1lb ground turkey.

1 container ricotta cheese.

1 small bag mozarella cheese.

1 small bag parmesan cheese.

1c of milk. 

Brown turkey, and season to taste. 

Mix turkey in with jar of spaghetti sauce. 

Mix all 3 cheeses and milk together. 

In your crock pot, layer noodles, meat, and cheeses.  I start with noodles, then meat, then cheese.  Then noodles, cheese, meat, noodles and cheese on top. :)  I put extra mozzerella and parmesan on top of the layer of cheese, because really - can you ever have too much cheese??

I cooked on high for an hour, and then low for another hour.  Just test your noodles by sticking a fork in it and see if they're soft to your liking.  Once they're done, serve and eat!